Oven BBQ Salmon, Duchess Sweet Potato, Horseradish Cream Sauce

Spice King Keith Lorren shares his recipe for an oven baked wild caught salmon topped with a horseradish cream sauce, Duchess sweet potato souffle, and sauteed garden vegetables. Spice King Keith Lorren's spices are available at Stop & Shop, Big Y World Class Markets, and coming this August to Walmart and Jewel Osco stores nation wide!